Get Involved | Ways to Give & Volunteer | Food Bank Orange County (2024)

WAYS TO GIVE

Give Now

Help us serve over 400,000 food insecure neighbors in need in Orange County each month.

Give now

Give Monthly

Pledge weekly, monthly or yearly and become a Community Circle member to help us ensure that families, children and seniors don’t go without the food they need.

Give monthly

Give Food*

In addition to financial gifts, we and our partner network welcome gifts of food from individuals, food drives and food manufacturers.

Learn more

OTHER WAYS TO GIVE

There are many more ways to get involved and help Second Harvest ensure all are well fed in OC.

For any questions about giving to Second Harvest Food Bank, please contact us at 949-653-2900or give@feedoc.org.

GIVING BY CHECK

If you would like to make a donation by check, please make it payable to Second Harvest Food Bank of Orange County and mail it to:

Second Harvest Food Bank of Orange County
Attn: Development Department
8014 Marine Way
Irvine, CA 92618

FOR DONORS WHO SENT US GIFT(S) BY CHECK:

We will provide an Annual Statement that lists your charitable gift(s) from the prior year for your records by the end of February. If you would like a gift receipt before then, please email us at give@feedoc.org and we would be happy to provide one.

COMPANY/CORPORATE GIVING

Second Harvest would love to collaborate with your corporate team! For more information, click here. Contact Tammy Tu, Corporate Partnerships Associate, by phone 949-208-3196 or email TammyTu@feedoc.org with any questions.

COMMUNITY FUNDRAISERS

Interested in hosting a fundraiser (i.e. donating a portion of the sale or proceeds) to benefit Second Harvest? Click here for the guidelines and application. Please complete the document and send it to give@feedoc.org with a brief description of your event. A team member will reply to your inquiry within 3-5 business days with additional questions or approval. Use of the Second Harvest logo for your promotion requires an additional logo license agreement. Please email give@feedoc.org with any questions.

WORKPLACE GIVING / EMPLOYER MATCHING GIFTS

You can help end hunger through your company’s workplace giving program and if your company has a matching gift program, you can double your impact.

Matching Gift and Volunteer Grant information provided by

For more information on how to donate through workplace giving, click here.

DONATE CRYPTOCURRENCY

Second Harvest now accepts crypto! Donating cryptocurrency is a non-taxable event, meaning you do not owe capital gains tax on the appreciated amount and can deduct it on your taxes. This makes Bitcoin and other cryptocurrency donations one of the most tax-efficient ways to support Second Harvest.

To donate cryptocurrency now, click here.

PLANNED GIVING

Planning for the future and creating the legacy you wish to leave is one of the most effective ways to ensure a lasting impact. Making a gift in your will or living trust, known as a bequest (or naming Second Harvest as a beneficiary of a retirement or savings account, life insurance policy, or charitable trust) can guarantee that your legacy endures. Your gift may be a specific dollar amount, a percentage of your estate or the remainder after all other provisions are specified.

Our federal tax ID number is:32-0362611

Below is suggested verbiage to use when drafting your bequest.

For a gift that allows Second Harvest Food Bank of Orange County to determine how to use the funds based on the most pressing needs, consider using the following language for your will and/or trust:

SAMPLE LANGUAGE

“I give to Second Harvest Food Bank of Orange County, a nonprofit corporation currently located at 8014 Marine Way, Irvine, CA 92618-2235, or its successor thereto, _________ [insert written amount or percentage of the estate or description of property] for its unrestricted charitable use and purpose."

If you have named Second Harvest Food Bank of Orange County in your will or trust, please let us know by completing the Daniel J. Harney Legacy Society form (click HERE). Daniel J. Harney, founder of Second Harvest Food Bank, was a pioneer for change and left a legacy of hunger relief in Orange County. Harney established Society of St. Vincent de Paul in 1978, later known as Second Harvest Food Bank, stewarding the community around him to help create a positive impact. Second Harvest established the Daniel J. Harney Legacy Society to keep his generous spirit alive by encouraging supporters to support the Food Bank through planned giving. If you prefer to remain anonymous, we will keep your name and commitment in strict confidence.

Please contact Christine Montevideo, Major Gifts Officer, at (949) 208-3150 or Christine@FeedOC.org for questions and interest.

DONATE STOCKS, SECURITIES & MUTUAL FUNDS

Donations of stock can be made by contacting your broker, providing Second Harvest’s stock brokerage account information (see below), and requesting that the desired number of shares be transferred electronically to Second Harvest’s account

• Name of SHFB brokerage: Morgan Stanley
• DTC number: 0015 Morgan Stanley
• Account number: 242-092645-049
• Name on the account: Second Harvest • Food Bank of Orange County
• SHFB brokerage address: 2677 N. Main Street, Suite 1000, Santa Ana, CA 92705
• Brokerage contact name: John Privitelli
• Brokerage contact phone number: 714-648-3410
• SHFB contact who works with Morgan Stanley brokerage: Joyce Foley, CFO
• SHFB Federal Tax ID #: 32-0362611

If you have any questions you may contact Stephanie Harrington, Donor Relations & Special Events Associate, at (949) 523-1621 or StephanieH@feedoc.org.

Benefits of donating stock:

Avoid capital gains tax – Gifting stock can help you avoid paying federal capital gains tax, and most donors can also claim an income tax deduction for the stock’s full market value.
Make a bigger impact – When you give appreciated stock directly to Second Harvest, your gift can be up to 20% larger because you avoid the taxes you would incur from selling and donating the cash. This means more money going to support our neighbors in need.

MAKING A QUALIFIED CHARITABLE DISTRIBUTION FROM YOUR IRA

Qualified Charitable Distributions (QCDs), also known asIRA Charitable Rollovers, are the savviest way for individuals aged 70 ½ or older to use their IRAs to maximize their charitable impact.

Contact your financial adviser to discuss making a QCD to Second Harvest Food Bank.

Why QCDs might be for you

Making a QCD from your IRA can be a great option to lower your income taxes while doing good for others. If you are subject to required minimum distributions (RMDs) (as of 1/1/2023, the age to start taking RMDs increased from age 72 to age 73, with the exception of donors who turned 72 before January 1, 2023), QCDs count toward your RMD (currently up to $105,000), effectively lower your adjusted gross income, and can bring about important tax benefits.

What is a Qualified Charitable Distribution?

When individuals take a distribution from their IRAs, it usually counts as income for tax purposes. QCDs, also called IRA Charitable Rollovers, are an exception. Individuals 70½ years of age or older can distribute up to $105,000 each year* from their IRAs to their favorite qualifying 501(c)(3) organizations without the distribution counting as income.

Please go to the IRS website foradditional useful information on QCDs.

* The amount that donors can give to charity via QCD will increase by a percentage in 2025 to account for inflation.

What is a Required Minimum Distribution?

The Required Minimum Distribution (RMD) is the smallest amount eligible individuals must distribute from their traditional IRA each year. The penalty for missing an RMD is 25% of the amount that was supposed to have been distributed.

If you’re 70 ½ or older but you don’t have an RMD yet, you can still make a QCD. Doing so can lower your adjusted gross income and effectively reduce your income taxes.

To learn more, feel free to check out the IRS website foradditional useful information on RMDs.

HONORARY GIFTS

Honorary gifts are a great way pay tribute to those you love. Your donation will ensure that children won’t go to bed hungry and seniors won’t have to choose between food and medication.

IN-KIND DONATIONS

Second Harvest welcomes donations of equipment or services that will help us feed the hungry. There are many opportunities to give your talents as a professional or to donate gently-used equipment such as refrigerated trucks. For a current list of opportunities, please email InKind@feedoc.org

RETAILER REWARDS PROGRAMS

Donate to Second Harvest Food Bank just by doing your regular shopping! Many retailers have programs that help you give back to your favorite nonprofit.

RALPH’S COMMUNITY CONTRIBUTION PROGRAM : Click HERE for details.
WALMART: Did you know that every time you shop on Walmart.com, you can round up your change and donate it to SECOND HARVEST FOOD BANK OF ORANGE COUNTY INC? Click HERE to learn how small acts can lead to big impact at #WalmartSparkGood.

Food Drives

VIRTUAL FOOD DRIVES

Virtual Food Drives are one of the best ways you or your company can make a difference in this challenging time. Join us in our mission to provide food and nutritional security for all in OC! Click here to read more, or set up your individual or corporate Virtual Food Drive here.

START A VIRTUAL FOOD DRIVE

TRADITIONAL FOOD DRIVES

Many of our partners and pantries will accept your individual food donations or those from food drives. Please click here to find a location near you. Please note that Second Harvest no longer accepts these donations directly so that we can focus on providing the highest levels of food nutrition and quality for those we serve, as well as processing bulk pallet and truckloads of food from local and national commercial manufacturers and distributors that meet the current high volume of need.

FOOD INDUSTRY DONATIONS

Donated food from manufacturers, retailers, distributors, farmers, packers and others helps us feed hundreds of thousands of people every month. Click here to learn more.

VOLUNTEER

Thank you for your interest in volunteering with Second Harvest Food Bank! We are grateful to have a tremendous community working alongside us to ensure all are well fed in Orange County. On behalf of our team here at Second Harvest as well as those we serve, thank you!

Second Harvest welcomes all adults and children who meet the age minimums to sign up: 7 years and older at Harvest Solutions Farm and 13 and older in our Distribution Center. Children under the age of 16 must be accompanied by a chaperone.

Please continue scrolling for details about our volunteer program and to find an opportunity that works best for you.

We appreciate your consideration of donating your time to help us fulfill our mission. If you or your team would like to support Second Harvest even further with a financial donation, please click HERE.

ADULT VOLUNTEERS (Ages 18+ and not volunteering with a minor or group)

Please continue scrolling for details about our volunteer program and to find an opportunity that works best for you.

VOLUNTEER AT SECOND HARVEST (SEPT. SHIFTS)

VOLUNTEER AT SECOND HARVEST (OCT. SHIFTS)

YOUTH VOLUNTEERS (Ages 7-17)

Current age requirements are as follows:

Volunteer opportunities for kids –
Ages 7-13 with chaperone*: Come volunteer at Harvest Solutions Farm or Founders Farm.

Volunteer opportunities for teens –
Ages 13-15 with chaperone*: Come volunteer at Harvest Solutions Farm, Founders Farm or in our Distribution Center.

Volunteer opportunities for older teens –
Ages 16-17 (no chaperone required): Come volunteer at Harvest Solutions Farm, Founders Farm or in our Distribution Center.

Registrations for minors (ages 7-17) require confirmation from our Volunteer team. Please click on the request form below.

SUBMIT VOLUNTEER REQUEST FOR 7-17 YEAR OLD

*Chaperone Requirements: Chaperones must be 21 or older and must be present for the entire event. For youth groups, please check the individual event details on the registration page for the chaperone ratio requirements.

GROUP VOLUNTEER RESERVATIONS (10+ individuals)

Group volunteer opportunities are based on availability per shift at the time of the request. (For groups of 2-9 people, please register as individuals. If your group includes children, please submit the Volunteer Request Form For 7-17 Year Olds). All volunteer opportunities are filled on a first come, first served basis. Group volunteer requests must be for regularly-scheduled volunteer shifts in either our Distribution Center, at Harvest Solutions Farm or at Founders Farm.

Prior to submitting your group volunteer reservation request, please check the volunteer shift calendar to ensure enough volunteer spots are available to accommodate your entire group.

SUBMIT A GROUP VOLUNTEER REQUEST

DISTRIBUTION CENTER

Come volunteer with us at our Distribution Center in Irvine! Volunteer shifts include Distribution Center Volunteering and Park-It Market 2 – Truck Loading.

Distribution Center Volunteering shifts involve participants processing nutritious fruits and vegetables to be distributed to our community Partner Network.

Park-It Market 2 – Truck Loading shifts involve loading Park-It Market 2, our mobile market, with items such as fresh produce, non-perishable goods and other supplies needed for the distribution.

These volunteer opportunities are open to volunteers ages 13 and older with an adult chaperone. Distribution Center shifts are Monday through Friday.

Click here for an inside look at a Distribution Center volunteer shift.

VOLUNTEER AT SECOND HARVEST (SEPT. SHIFTS)

VOLUNTEER AT SECOND HARVEST (OCT. SHIFTS)

FARM PROGRAMS

Join us as we plant, harvest, weed and maintain the fields of Harvest Solutions Farm and the grow boxes at Founders Farm, both located just down the road from the Food Bank in Irvine. These are outdoor opportunities.

Harvest Solutions Farm is a partnership with the UC South Coast Research and Extension Center and Solutions for Urban Agriculture.

Volunteer shifts for our Farm Programs currently welcome volunteers ages 7 and older with an adult chaperone.

Harvest Solutions Farm shifts are Tuesday through Saturday. Founders Farm shifts are Tuesdays and Thursdays.

Click here to experience the launch and vision of Harvest Solutions Farm.

VOLUNTEER AT THE FARMS (SEPT. SHIFTS)

VOLUNTEER AT THE FARMS (OCT. SHIFTS)

OTHER

SPECIAL EVENTS

Second Harvest Food Bank offers select volunteer opportunities throughout the year for Food Bank events (such as the Walk to Feed OC), community events and industry events (such as conventions and other food expos). Please click the button below to view and register for currently-scheduled special event volunteer opportunities.

NONE CURRENTLY AVAILABLE

COURT ORDERED COMMUNITY SERVICE INDIVIDUALS

All individuals requiring court-ordered community service hours must be referred through OneOC. Second Harvest cannot sign off on hours without referral from OneOC. For more information, please visit OneOC’s Website.

For questions about volunteering, please contact our Volunteer Team atvolunteer@feedoc.org.

*Please note for school service hours: We verify volunteer hours on the day of service ONLY. If you require written volunteer hour verification for high school or college community service hours, please bring the necessary forms with you so our volunteer team can sign off on your hours the day of your volunteer shift. We are unable to make exceptions.

VOLUNTEER NEWS

To stay up-to-date on volunteer news, click HERE to join our mailing list.

ADVOCATE FOR CHANGE

GOVERNMENT & COMMUNITY ENGAGEMENT
AT SECOND HARVEST FOOD BANK

Food banks play a critical role in addressing food insecurity, but we can’t do it alone.

Second Harvest Food Bank of Orange County strategically engages in year-round advocacy work by raising awareness of hunger issues and mobilizing support at every level of government for policy solutions that address public nutrition and other anti-poverty programs.

We can’t achieve our vision of an Orange County with food and nutritional security for all without advocating for change in the systems and structures that created the hunger crisis in the first place. We work with both our coalition and community partners, including neighbors with lived experience of hunger, to educate the public and policymakers about food insecurity. We encourage them (and you!) to partner with us in our mission to provide dignified, equitable and consistent access to nutritious food for all.

OUR POLICY PRIORITIES:

>>2024 SECOND HARVEST POLICY AGENDA
>>FARM BILL PRIORITIES
>>2024 CALIFORNIA ASSOCIATION OF FOOD BANKS STATE POLICY AGENDA
>>2024 CALIFORNIA ASSOCIATION OF FOOD BANKS FEDERAL POLICY AGENDA
>>OC HUNGER ALLIANCE

ADVOCACY WORKS

Permanent
Summer Meals

Child nutrition provisions taken in the 2022 omnibus spending bill established a permanent Summer EBT program, helping to ensure that our nation’s children have access to nutritious meals when schools, and their cafeterias, are closed for the summer.

Free School
Meals for All

We joined our advocacy partners to help pass a first-in-the-nation Universal School Meals Program to provide free breakfast and lunch to all K-12 public school students in California.

Funding
for Food

Our advocacy efforts helped secure $180M one-time for CalFood over three years in the 2023 California state budget, enabling food banks to purchase California-produced foods to meet their communities’ diverse food needs.

JOIN US AND TAKE ACTION

SECOND HARVEST ENGAGEMENT NETWORK (SHEN)

Want to learn more about food insecurity issues and how you can advocate on behalf of the Food Bank? Sign up to be a part of our Engagement Network!

When you sign up, you will be emailed our introductory advocacy training, as well as receive our monthly Government Relations Update via email. You will also receive Engagement Alerts for specific time sensitive engagement activities throughout the year.

COMMUNITY VOICES ACADEMY

Are you ready to take your advocacy involvement to the next level? Get training on how to integrate the voices in our community and advocate for sustainable change in our food systems.

Click here to Apply

COMMUNITY CHAMPIONS

Our Community Champions are our standing advocate cohort comprised of graduates of the Community Voices Academy. Community Champions are called upon to regularly speak about food and nutritional insecurity issues.

See Photos of Advocacy In Action

FOOD FELLOWS

Are you a college student in Orange County and would like to advocate for hunger issues on behalf of the Food Bank? Get involved, on and off campus, by joining our Food Fellows Program.

CLICK HERE TO APPLY

COMMUNITY CONVERSATIONS

LISTENING SESSIONS FOR OUR PARTNERS AND NEIGHBORS WITH LIVED EXPERIENCE

Do you know someone with lived experience of food insecurity? Do you have expertise on hunger issues here in Orange County? We want to hear from you!

Reach out to participate in one of our Community Conversations and help advocate for our neighbors facing food insecurity.

LEARN MORE

GOVERMENT RELATIONS UPDATES

RESOURCE LIBRARY

PARTNERS IN ADVOCACY

We can’t do it alone and extend our thanks to our elected officials, community advocates, partners & coalitions:

Second Harvest Food Bank of Orange County is a nonpartisan organization and does not endorse or oppose political candidates running for office.

For more information, contact
Malia Cary
Government & Public Affairs Manager
malia@feedoc.org
949.208.3152

FOOD INDUSTRY
DONATIONS

Our Sourcing and Sustainability Department serves the needs of our partners through donors, vendors, and individuals like you. Whether you’re a manufacturer, distributor, retailer, restaurant, or caterer, we have various programs that aim to connect every ounce of dignified food directly back into our community.

INDIVIDUAL DONATIONS

Second Harvest Food Bank of Orange County fully functions as a food bank distribution center, receiving and sending out fresh/frozen/dry products in multiple-pallet loads through commercial-sized vehicles. If you have individual donations to give, please find a partner site nearest you to support directly. If you have not yet bought items to donate, please consider making a sourcing department financial donation of the same value to help our team support the vision of food and nutritional security for all.

FOOD SOURCING DONATIONS

Are you a local company looking to donate? Please contact us at FoodSourcing@FeedOC.org with a description of your item(s), your reason for donating, pack size, quantity, storage temperature requirements, and preferred delivery/pickup time. Our team will be happy to assist you from there.

Through our Feeding America partnership, we also coordinate and receive donations from national brands like Barilla, Beyond Meat, Bragg, Conagra, Dole Foods, General Mills, Kraft Heinz, Orgain, Vita Coco, and WK Kellogg.

Not sure if your potential donation applies? Or would you like your donation to be scheduled on a weekly or monthly basis? Please fill out our Food Donation Formand we will be in touch on next steps.

GROCERY RESCUE DONATIONS

Need a solution for disposal fees or SB 1383 requirements? Our Grocery Rescue program helps grocers donate:

Meat
Dairy
Deli
Produce
Bakery
Frozen food
Shelf-stable food

Our department works with your store to schedule recurring pickups in temperature-controlled trucks so we can deliver your consistent, dependable donations directly to our community partners, ensuring peak freshness.

Current Grocery Rescue partners include Walmart, Sam’s Club, Kroger (Ralphs/Food 4 Less), Albertsons/Vons/Pavilions, Target, Gelson’s, Trader Joe’s, Aldi, Amazon Fresh, Costco Wholesale, Smart & Final, 99 Ranch, Grocery Outlet, and Sprouts.

FOOD RECOVERY EVENTS

For decades, we have worked with numerous annual events held in Orange County to recover millions of pounds of dignified food. Our efforts have spanned from neighborhood USPS locations to the halls of Anaheim Convention Center. To learn more or request our large-scale food rescue services, please contactFoodSourcing@FeedOC.org.

FOOD SERVICE OR RESTAURANTS

While we are unable to receive prepared foods at our Distribution Center, you might be able to support our community through Abound Food Care in Santa Ana. Please contact Abound Food Care directly if you have items in restaurant packaging sizes or excess catered food from an event for their organization to redistribute.

FOOD VENDORS

Many everyday pantry basics are seldom donated by the case, no less by the truckload. Therefore, food banks need to routinely buy these items in commercial quantities. If you have competitive or subsidized bids for us to consider in our purchasing plan, please contact FoodSourcing@FeedOC.org.

FOOD SAFETY

With food safety being our #1 priority, Second Harvest staff and community partners are trained in the assessment and handling of food for safe consumption and follow strict guidelines for record keeping, food handling, and distribution. We maintain proper temperature regulation throughout our fleet and storage facilities, including cold storage docking and extensive cooler and freezer space. In addition, we adhere to annual AIB inspections, and our donors are protected from liability by California’s Good Samaritan Law.

SPECIAL THANKS

Thank You From the Bottom of Our Hearts!

Every day thousands of men, women and children look to Second Harvest to provide food for their next meal. Without your donations, we’d have to turn them away. We are so grateful for your generosity as we work to ensure all in Orange County are well fed.

Thank You to Our Corporate Partners (FY2023)

Thank You to Our Annual Donors (FY2023)

3M Foundation, Inc.
786 Foundation
Thomas and Bonnie Abate
Abbott Medical Optics
Albertsons, Vons, Pavilions
Alesia Family Foundation
Tracy Allen Friedmann
Allied World Assurance Company
Kristen Allison
Ally Financial Inc. Corporate Citizenship
The Herb Alpert Foundation
American Honda Motor Co., Inc.
William and Fay Amneus
Anaheim Free Methodist Church
Don and Ginger Anderson
Angels Baseball Foundation, Inc.
Anonymous (12)
AP Design Professionals Insurance Services, LLC
Thomas and Virginia Apke
Applied Materials Foundation
Elaine Archer
Argos Family Office
Argyros Family Foundation
Susan and Harlan Arita
The Arsher Charitable Trust
Noam and Heidi Arzt
B. Braun Medical, Inc.
Baccarat, Inc.
Bank of America Charitable Foundation
Laura and James Baratta
Margaret Barbour
Nicole Baril
Ali Bartholomew
Alia Batniji
Julia and Robert Beaton
Torsten Bengtsson
Linda Bicoy
R.G. and Lynn Biggs
Kirk and Teresa Blower
BMW of North America, LLC
Employees Community Fund of Boeing California
BoxLunch
Walter Bransford
Christopher and Danielle Bressoud
Mike Brett
Joan Brock
Kathy Bronstein
Debi and Rusty Brown
Alan Brutman
Tracy and Bradley Buchholz
Michelle and Marshall Burge
Dan Burk
Sheral and Steve Burke
Ronald W. Burkle Foundation
Leslie Calhoun
California Association of Food Banks
California Foundation for Stronger Communities
Ronald and Nancy Cambron
Bridget and Argyle Campbell
The Capital Group Companies Charitable Foundation
Kate and Peter Carlton
Jacqueline and Michael Casey
CDF Labor Law
Jennifer and Matthew Chapman
Richard Cheek
The Cheesecake Factory
David Chen
Chick-fil-A, Inc.
Citizens Business Bank
City National Bank
David R. Clare and Margaret C. Clare Foundation
Carrie and David Coffaro
Paige Collins
Frank and Helen Comerford
Roxanne and Bill Comrie
Diane and James Connelly
Costco Wholesale
CM & Edna P. Cotton Family Foundation
Iovanna and Stephen Couig
Cox, Castle & Nicholson LLP
The Crean Foundation
Crocs
Sean Culmer
Curci Fund
Yvonne Curry
Richard Daly
Debra David
Cameran and Joshua Davis
Warren Davis
Peggy L. Day and Delos Knight
David and Michele De Wenter
Leah Decono
Anne and Paul Devore
Sheri and Chris Dialynas
Mahsa Dinan
The Disneyland Resort
Michael DiStefano
Documotion Research, Inc.
The Dorsey & Whitney Foundation
William and Cheryl Doyle
Leo and Elizabeth Drew
Lizette Du Pribus
Heather Dubrow
Jennifer Duran
Edison International Employee Contributions Campaign
Edwards Lifesciences Foundation
Fredrick Ekstein
Enterprise Holdings Foundation
Essex Property Trust
Susan and Mike Etchandy
Experian
Fanticola Family Foundation, Inc.
Chip and Helen Fedalen
Feeding America
Ellen Feldberg-Gordon and Michael Gordon
Mike and Carrie Felechner
Ashley and Branden Fella
Erica and Jerry Fink
Annie Fisher
Kenna and Brett Florie
The Fluor Foundation
FoodStory Brands
John and Mary Fort
Rachel Fowler
Friedman-Kline Family Foundation
Frome Family Foundation
Fry Family Foundation
Rick and Nonnie Fully
Karen Gasper
Joel Geldin and Jeanne Nelson
General Mills, Inc.
Steven Gex
GHD
Ali Gilani and Samah Haggag
Glasser Family Charitable Fund
Golden State Foods Foundation
Goodman North America Management, LLC
Goodwill of Orange County
Google Matching Gifts Program
Dan and Lisa Grable
Granite Properties, Inc.
Lorna Greenhill
Jeffrey Griffith
Jennifer Gross
Wayne and Julia Guenther
Carmen and Barbara Gullo
Timothy and Amy Guth
Lorraine and Thomas Gyulay
Gail and Ed Haft
Sean Hahn
Marlene Hamontree
Rondell and Joyce Hanson
Karen and Daniel Harley
Michael Harley
Jill and Tim Harmon
Dave Harms
David and Diana Hasenbalg
Healthpeak Properties
The Bernice Heffernan Family Foundation
David Henley
Kathryn Hennigan
Kim and Susan Henry
Shelli Herman
Deborah and Robert Hinderliter
Hoag Memorial Hospital Presbyterian
George Hoag Family Foundation
Larry and Helen Hoag Foundation
Jane Hodgdon
Alison Hoeven
The Hohener Family Fund
John Hollenbeck
John and Virginia Holtman
Daniel Hood
Timothy Hopkins
Rick and Tami Horstmann
Hyundai Motor America
International Paper Foundation
J.M. Smucker Company
The Jacobs Family Foundation
Georgina Jacobson
The Jaffe Family Foundation
Jersey Mike’s
Michael and Lucille Joerger
Johnson & Johnson
Jill Johnson-Tucker and Larry Tucker
Josh Neuman Foundation, Inc.
Gaynelle Joyce
JP Morgan Chase Foundation
Judicate West
Stephanie and Kevin Kaberna
Kaiser Foundation Hospitals
Goli Kalkhoran
Paul Kariya
Dino Katsiametis
Kehl Family Fund
Brian Kelly
The Kelsey Family Foundation
Ann Keough
Michael Kerr
KIA Motors America, Inc.
Christine Kiger
Randa and Dean Kim
Margaret* and Russell* Kinney
Scott and Susan Kisting
Lisa Klarin
Andrea Klein
Kraft Foods Foundation
Kramer Family Foundation
The Kroger Co.
Laloo Vision Inc
Katherine Le and Minh Nguyen
Diana Leach
Robert and Terry Lee
Kate and Reza Levering-Jahangiri
Rachel Levin
Liberty Commercial Finance
The Loftus Family Foundation
Mike Long
Nicole Long
The Los Angeles Rams, LLC
Los Angeles Chargers
Jim and Gale Luce
Joe MacPherson Foundation
James MacPherson
Heather and James Madden
Majestic Realty Co.
Kent and Lisa Matranga Family Foundation
Mazda Foundation (USA), Inc.
Jessica McCormick
Rae Mccormick
Liz and Peter McKinley
The Medieval Times Foundation
Michelle Merage
Lilly and Paul Merage
John and Rosetta Michel
Kelly and Thomas Mitchell
Michael and Ann Mitchell
The Moca Foundation
Pamela Muir
The Peter and Mary Muth Foundation
Rick and Nancy Muth
Stephen and Catherine Muzzy
Nancy Naftel
Nationwide Insurance Foundation
Alison Needham
Brian and Jennifer Niccol
Bonny Nickle
Nordstrom, Inc. Home Office
O.L. Halsell Foundation
Joseph* and Ann Obegi
Michele O’leary-Koll and Steven Koll
Bill and Lorelei O’Neill
Orange Aluminum
Orange Circle Studio Corp
Orange County United Way
Orco Block Co., Inc.
James Ott
Larry Overman
Pacific Life Foundation
Pappas Family Foundation
Parker Hannifin Foundation
Glenn Pascall
Robert Peirson
M. Pell
Sheila and James Peterson
Jill Petroff
John and Sherry Phelan
Phileo Foundation
Constance Phillips
Phoenix Planning and Construction Services, Inc.
Judith Posnikoff
Chris Pounds and Gerardo Okhuysen
Michael Prather
PricewaterhouseCoopers LLP
Pride Bakeries dba Panera Bread
Paul and Terri Quaranto
Carrie Quintanar
Rancho San Joaquin Golf Course
Frank and Joan Randall
Teddie Ray
Roger Reading
Recipe For Success Inc.
Stephanie Reich and Seth Brindis
Jan and Roy Reimer
Joel Reiss
Mary Rempel
Dorothy Ressel Arens
Michelle Rohe
Daria Rose
Marta Rosetti
Rutan & Tucker, LLP
Bobby Saadian
Teri and Bill Saddler
Keiko Sakamoto and William A. Witte
Lynda and Tom Salinger
William and Sandra Schaal
Linda and Jeff Schulein
Linda Schumann
SDGE A Sempra Energy Utility
David Seidner
Sempra Employee Giving Network
Pawan Seth
Share Our Strength
Pat and Tom Shea
Kathleen Shreve
Shunpike Charitable Foundation
Susan Skara
Smart & Final Charitable Foundation
Steve and Georgiann Smith
Amber Smith
Trig Smith
Smokowski Family Foundation
SoCalGas
State Farm Insurance Companies
Stater Bros. Charities
Peter Stauffer
Richard* & Elizabeth* Steele Endowment
Dr. Sharon Stevenson
John and Angela Stollsteimer
Selly and Jeff Straight
Subaru of America, Inc.
Succession Capital Alliance Foundation
Lauren Suryan
Mark Sweetman
Taco Bell
Marian Tang
Tarsadia Foundation
Shirley and Albert Teng
Bart and Deborah Thomsen
TJX Foundation, Inc.
Ueberroth Family Foundation
Ugalde Family Charitable Foundation
Julie and Jim Ulcickas
Gene Underwood
United Healthcare Group Employee Matching Gifts
United Way Greater Los Angeles
UPS Foundation
Urovant Sciences, Inc
Laura and Tim Vanderhook
Daniel Vanderpyl
Ventura Foods, LLC
Versace USA. Inc.
Richard and Roxana VerWayne
Chris Vogt and Julie Larsen
Valaree Wahler
Wallace Air Cargo Group, Inc.
Walmart Foundation
Edward Wang
Warne Family Charitable Foundation
Jaynine and Dave Warner
Janet Waters
Wellness Partners LLC Whipstitch Capital
Wells Fargo Foundation
Wescom Credit Union We Care Foundation
Westcliff University
Western Digital Foundation
James and Carol Westling
Virginia Wetterau
WFS, Inc.
Jeffrey and Lora White
Howard Whittaker
Whittier Trust Foundation
Whole Foods Market
Jackie Wills
Winslow Maxwell Charitable Trust
Jeffrey and Caron Winston
Joan M. Wismer Foundation
Womble Bond Dickinson LLP
Vanessa Wood
Carl E. Wynn Foundation
Yardi Systems, Inc.
Leesa Yim
The Don Yoder Foundation
The Yoshida Family Charitable Fund
Carolyn Young*
Nancy and Arn Youngman
Trisha Yount
Mary and William Zant
*Deceased

Thank You to Our Corporate Food Donors (FY2023)

EVENTS

For questions about our events, please contact specialevents@feedoc.org.

WEDNESDAY, OCTOBER 9, 2024

HARVESTERS 32ND ANNUAL FASHION SHOW & LUNCHEON

Click HERE to see the 2023 event and learn more about Harvesters.

THURSDAY, NOVEMBER 21, 2024 • 11:45 A.M.

“NO LUNCH” LUNCH

Second Harvest is excited to announce that the date of our annual “No Lunch” Lunch event will shift from the Tuesday before Thanksgiving to the Thursday before Thanksgiving. Please mark your calendar for Thursday, November 21, 2024, at the Food Bank. We believe this shift to the week before the holiday will allow more supporters the opportunity to attend. We look forward to seeing you on Thursday, November 21, 2024.

Click HERE to learn more about sponsorship opportunities.

More details to come.

SATURDAY, MARCH 15, 2025

3RD ANNUAL WALK TO FEED OC